Crisp thiab Sweet Green Apples

Leveraging qhov tshwj xeeb tej yam kev mob ntawm Shandong lub temperate climates thiab alluvial plains, Huaang Food Crisp thiab Sweet Green Apples ua ke ua tib zoo cog qoob loo, AI sorting, thiab end-to-kawg txias chain logistics. Cov khoom muaj txiaj ntsig zoo nyob hauv nws qhov tshwj xeeb crispness, sib npaug qab zib thiab acidity (12-14 ° Brix), thiab cov tawv nqaij ntsuab. Nrog xoom wax txheej thiab ntuj ripening, lawv tau txais ntawv pov thawj xws li GAP, HACCP, thiab ISO22000, ntsib EU, US, thiab Japanese export qauv.

Keeb kwm Traceability

1. Core ntau lawm cheeb tsam, Ntuj zoo

Huaang Food qhov tshwj xeeb loj hlob rau nkig thiab qab zib ntsuab txiv apples yog nyob rau hauv cov kua txiv hmab txiv ntoo ntawm Qingdao, Yantai, thiab Weifang hauv xeev Shandong. Lub cheeb tsam no boasts ib tug temperate monsoon huab cua nrog txaus tshav ntuj thiab nag los nag. Cov fertile alluvial plains, nplua nuj nyob rau hauv minerals, muab tej yam kev mob zoo heev rau txiv apples kev loj hlob, ua rau lub cev nqaij daim tawv thiab ib tug tshwj xeeb tsw. Nws yog ib qho chaw tsim khoom tseem ceeb rau cov txiv apples hwm.

2. Qhov Chaw Tswj, Ecological Cultivation

Peb cov koom tes ua liaj ua teb yog tag nrho cov ntaub ntawv pov thawj thiab ntiav cov txheej txheem cog qoob loo nrog rau kev ua dej kom zoo, kev ua qoob loo ntawm cov organic, thiab tshuaj tua kab ntsuab, tsis lees txais kev siv tshuaj tua kab ntau dhau thiab cov tshuaj tua kab mob. Ua raws li lub voj voog kev loj hlob, cov txiv hmab txiv ntoo yog txhais tes tsuas yog tom qab tag nrho ripeness, xauv rau hauv nkig thiab qab zib tsw los ntawm qhov chaw thiab ua kom lub ntuj zoo thiab zaub mov kev nyab xeeb ntawm txhua txiv hmab txiv ntoo.

Hom Lub Zog

1. Kev pom zoo ntawm tuam txhab thiab kev paub dhau los

Shandong Huaang Food Processing Co., Ltd., tus neeg muag khoom, yog cov qub txiv hmab txiv ntoo exporter hauv Suav teb. Tau ntau xyoo lawm, nws tau tsom mus rau kev cog qoob loo, ua, thiab xa tawm ntawm cov txiv apples siab, cog qoob loo thoob ntiaj teb. Nws muaj kev nkag siab zoo ntawm cov qauv zoo thiab cov neeg siv khoom xav tau ntawm cov cheeb tsam sib txawv thiab khav theeb ua tiav kev tswj xyuas zoo, kev ua haujlwm, thiab kev xa khoom, ua rau nws muaj kev ntseeg siab rau cov neeg siv khoom thoob ntiaj teb.

2. Tag nrho cov saw khoom siv tus kheej tsim, cov qauv nruj

Raws li cov kws tshaj lij kev tsim khoom, lub tuam txhab muaj nws tus kheej lub Hoobkas tsim los npog tag nrho cov txheej txheem ntawm kev txheeb xyuas, tu, muab qhab nia, thiab ntim khoom:

- Kev txheeb xyuas: AI-powered cov cuab yeej ntse ntse cov ntxaij vab tshaus thiab tshem tawm cov txiv hmab txiv ntoo tsis zoo, ua kom cov duab zoo ib yam thiab xim;

- Kev Tswjhwm Zoo: Txhua lub txiv hmab txiv ntoo tau dhau los ua kev tswj xyuas zoo triple, suav nrog kev ntsuas qab zib-acid piv, kuaj kev ruaj khov, thiab tshuaj xyuas cov tshuaj tua kab;

- Cov ntawv pov thawj: Tuav GAP, HACCP, thiab ISO22000 daim ntawv pov thawj, cov ntawv pov thawj organic tuaj yeem muab tau raws li qhov kev thov, ua tau raws li cov qauv kev nkag mus rau cov kev lag luam loj hauv ntiaj teb.

Product Core Features

1. Flavor thiab Texture

- Tsis tshua muaj Crisp: Cov cuab yeej cog qoob loo tshwj xeeb + cov txheej txheem tom qab sau ua ntej txias txias tag nrho khaws cia cov qauv ntawm cov ntaub so ntswg, ua rau lub ntsej muag "crunch" thaum tom thiab tiv thaiv kom tsis txhob ua kom tawv nqaij txawm tias tom qab ntev cia;

- Exceptional Flavor: Cov ntsiab lus qab zib ruaj khov ntawm 12-14 ° Brix, nplua nuj thiab tsis muaj qab zib, ua ke nrog cov kua qaub tshiab, ua kom nkig thiab ua kom zoo dua qub, haum rau kev noj tshiab thiab ua noj.

2. Cov tsos mob thiab kev nyab xeeb

- Cov tsos mob tshwj xeeb: Uniform, ci ntsuab ntawm daim tawv nqaij nrog lub ntsej muag liab liab, puag ncig thiab plump txiv hmab txiv ntoo zoo li, pom tau zoo hauv kev ua lag luam siab;

- Kev nyab xeeb tsis muaj kev txhawj xeeb: Zero wax txheej, ib txwm ripened, tsis muaj tshuaj lom neeg, tag nrho traceable, pob tshab los ntawm orchard mus rau kev ua lag luam, ua raws li cov qauv ntawm kev noj qab haus huv.

3. Specifications thiab ntim

3.1 BasicCov ntaub ntawv

- Khoom Lub Npe: Huaang Food Crisp Sweet Green Apples

- Keeb kwm: Shandong, Suav teb

- Qib: hwm (xaiv tes)

- Txiv hmab txiv ntoo txoj kab uas hla: me me 65-75mm, Nruab nrab 80-85mm, Loj 90-95mm

3.2 Ntim Solutions

- Export Cartons: 5kg / carton, 10kg / carton (breathable tsim, freshness thiab thauj durability);

- Khw muag khoom Pallets: 1.5kg, 2kg (PET pallets + pob tshab qhov rais zaj duab xis, ncaj qha muag rau lub khw muag khoom);

- Lub thawv khoom plig: 3kg, 5kg (cov khoom siv hauv ib puag ncig, kev hloov kho hom muaj, zoo tagnrho rau khoom plig siab kawg);

- Tej Pallets: Cov txiv hmab txiv ntoo mesh lub tes tsho + cov ntaub ntawv pov thawj ya raws, haum rau kev yuav khoom ntau los ntawm cov kua txiv hmab txiv ntoo, thiab lwm yam.

3.3 Cia thiab Txee Lub neej

Nyob rau hauv qhov kub thiab txias ntawm 0-1 ℃ thiab av noo ntawm 90% -95%, lub txee lub neej tuaj yeem ncav cuag 10-12 lub hlis. Ntiaj teb no txias saw kev faib ua kom freshness txawm nyob thoob teb chaws.

Cases tiag tiag

Case 1: Kev xa khoom mus sij hawm ntev rau European Supermarket Chains

Ib lub khw muag khoom loj hauv German tau koom tes nrog cov khoom lag luam txij li xyoo 2022, tsis tu ncua yuav 10kg pob khoom ntawm hwm Huaang Food Crisp thiab Sweet Green Apples txhua hli rau nws cov khoom tshiab siab kawg. Ua tsaug rau nws cov nkig ruaj khov, ruaj khov tsw, thiab tsis muaj kev nyab xeeb, kev muag khoom txhua hli tau tshaj 5 tons tom qab nws tso tawm, deb tshaj li cov txiv apples ntsuab, ua rau nws yog "hnub qub txiv hmab txiv ntoo" rau lub tsev loj. Kev sib koom tes tau txuas ntxiv mus ntxiv thiab qhov kev yuav khoom tau nthuav dav.

Case 2: Exclusive Supply to High-End Hotels and Restaurants in China

Ntau lub tsev so tsib lub hnub qub hauv Shanghai (xws li Hilton thiab Marriott) tau xaiv Huaang Food Crisp thiab Sweet Green Apples ua cov khoom siv tshwj xeeb rau cov qhua cov txiv hmab txiv ntoo platters, Western zaub xam lav, thiab khoom qab zib. Chef's Review: Cov txiv hmab txiv ntoo muaj lub cev ruaj khov uas tiv thaiv oxidation, thiab nws cov xim ci tom qab txiav ua rau nws zoo meej rau cov zaub mov sab hnub poob, txhim kho qhov kev nthuav qhia tag nrho thiab tau txais kev qhuas los ntawm cov qhua.

Tsim nyog Scenarios

1. Thoob ntiaj teb cov khoom tshiab tshiab wholesalers thiab distributors: Tej kev yuav khoom kom ruaj khov thiab ua tau raws li lub ntiaj teb no xav tau kev lag luam;

2. Cov khw muag khoom noj khoom haus, cov khw muag txiv hmab txiv ntoo, thiab cov khw muag khoom noj qab haus huv: Cov khw muag khoom / lub thawv khoom plig nyiam cov neeg siv khoom noj qab haus huv;

3. Cov chaw ua kua txiv hmab txiv ntoo, cov khw noj mov, thiab cov khw muag khoom qab zib: Juicing, zaub xam lav, thiab cov khoom xyaw ci, muab cov tsw qab thiab zoo;

4. Chaw ntiav pw, tsev noj mov, thiab catering muab kev pab cuam: Txiv hmab txiv ntoo platters, sab tais diav, thiab khoom qab zib khoom qab zib, zoo kawg nkaus haum rau high-end khw;

5. High-end khoom plig ua lag luam: Customized gift boxes, zoo tagnrho rau hnub so khoom plig thiab ua lag ua luam khoom plig.

FAQ

Q1: Puas yog Huaang Food Crisp thiab Sweet Green Apples yuav tsum tau tev ua ntej noj?

A: Tsis tas yuav tev. Cov khoom lag luam nta cov xoom-wax txheej thoob plaws hauv tag nrho cov txheej txheem, ntiav cov cuab yeej cog ntsuab, thiab ua tau raws li EU, US, thiab Japanese cov qauv rau kev kuaj tshuaj tua kab. Lub tev yog nplua nuj nyob rau hauv kev noj haus fiber ntau thiab cov as-ham, thiab tuaj yeem noj ncaj qha tom qab ntxuav, muab cov ntaub ntawv zoo nkauj thiab cov khoom noj kom tiav.

Q2: Dab tsi yog qhov txawv ntawm cov txiv apples ntsuab?

A: Qhov sib txawv tseem ceeb yog nyob rau hauv crispness, tsw stability, thiab kev nyab xeeb. Ordinary ntsuab apples zoo li mushy thiab muaj ib tug ntau acidic los yog bland tsw; Huaang Khoom noj khoom haus, tso siab rau Shandong qhov chaw tsim khoom tseem ceeb, kev cog qoob loo zoo, thiab AI sorting, tswj nws cov crispness yam tsis dhau mushy, muaj qhov sib npaug ntawm cov piam thaj-acid ratio, xoom wax residue, thiab tag nrho traceability, ua kom nws zoo dua li cov txiv apples ntsuab.

Q3: Koj puas tuaj yeem muab kev ntim khoom thiab kev pabcuam OEM?

A: Peb txhawb nqa tag nrho-chain customization. Peb tuaj yeem kho cov txiv hmab txiv ntoo txoj kab uas hla, ntim khoom, thiab tsim (xws li ntxiv cov neeg siv khoom lub logo) raws li cov neeg siv khoom xav tau, hloov mus rau cov xwm txheej sib txawv xws li cov khw muag khoom loj, khw muag khoom plig, thiab kev lag luam. Kev txiav txim siab tsawg kawg nkaus kom muaj nuj nqis pab cov neeg siv khoom tsim cov khoom tshwj xeeb.

Xaiv peb

Xaiv Huaang Food Crisp & Sweet Green Apples txhais tau hais tias xaiv qhov kev pom zoo zoo ntawm Shandong lub cheeb tsam loj hlob txiv apples, kev lav phib xaub ntawm lub tuam txhab xa tawm ntau xyoo, thiab kev cog lus kev nyab xeeb nrog cov saw hlau puv. Peb pab cov neeg siv khoom thoob ntiaj teb txhim kho lawv cov kev sib tw ua lag luam thiab ua tau raws li qhov xav tau ntawm kev noj qab haus huv kev hloov kho dua tshiab los ntawm kev ruaj khov zoo, hloov kho cov kev daws teeb meem, thiab cov khoom siv txias txias.